Café Au Lait

Cafe Au Lait

New Orleans Style

  • 2 oz. coffee concentrate from the Toddy® Cold Brew System (use New Orleans Style or coffee beans with chicory)
  • 6 oz. Milk
  • Pinch Cinnamon

Directions

Heat coffee concentrate from the Toddy® Cold Brew System and milk in 12 oz. steaming pitcher (do not boil). Pour into mug and dust with a touch of cinnamon.

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